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Egyptian Produce Quality Index (EPQI)

A monthly index of EU border alert pressure on Egyptian fruit and vegetables · Published by FoodGate Audit, ISO 17020 accredited inspection body · Method version 1.0, frozen

74.2

EPQI, July 2026

no change on the month · -28.0 year on year

The index is below the 2022-2025 norm, meaning MORE alert pressure on Egyptian produce than in that reference period. The twelve months ending July 2026 carry 109 RASFF notifications on Egyptian fruit, vegetables and herbs, for a severity weighted load of 175 points.

This is the lowest reading of the published series, which starts in December 2021: alert pressure on Egyptian produce has never been higher over a rolling twelve months since the index began.

Range since December 2021: low 74.2 (July 2026), high 199.7 (October 2022). The latest month is provisional until the next monthly refresh.

591372152022-2025 norm = 100202120222023202420252026

What the index tells an importer

A falling EPQI does not mean Egyptian produce became worse overnight. It means that, per severity weighted notification, more consignments of Egyptian origin are being stopped or flagged at EU borders than during the 2022-2025 reference period. For a buyer, that translates into one practical question: how much of your incoming volume is being checked on arrival rather than before it ships. Every point below 100 is a point of exposure that pre-shipment inspection and residue sampling remove before the container leaves.

Two thirds of the notifications behind this index concern pesticide residues, and a substantial share of those name substances that are not authorised in the EU at all. That distinction matters commercially: a residue above the limit can sometimes be argued, a substance with no EU approval cannot. It is the reason the index weights those notifications more heavily.

The series

Last 24 months. The full series (56 months, from 2021-12) is free to download below.

Month EPQI Notifications, 12m
July 202674.2109
June 202674.2110
May 202677.3106
April 202678.2106
March 202682.1101
February 202680.6106
January 202682.1106
December 202584.3102
November 202581.1104
October 202584.8101
September 202585.498
August 202596.988
July 2025102.284
June 2025100.686
May 202591.493
April 202594.192
March 202590.894
February 202593.492
January 202591.495
December 202490.898
November 202495.498
October 202486.0108
September 202487.7107
August 202483.2110
Year Average EPQI
2021 (part year)142.6
2022173.0
202394.7
202482.2
202591.4
2026 (part year)78.4

Methodology, version 1.0

Source. Every public EU RASFF Window notification with origin Egypt in the categories fruits and vegetables and herbs and spices, from November 2019 onward. The raw records are published as open data on our open data page and are reproduced without modification.

Weighting. Each notification carries a weight: 3 if it flags a hazard from an acute risk family (pathogenic micro-organisms, mycotoxins, natural toxins, environmental pollutants, heavy metals, chemical contamination), 2 if it flags at least one substance that is not authorised in the EU, 1 otherwise. Across the whole dataset that gives 46 notifications at weight 3, 163 at weight 2 and 318 at weight 1.

Formula. L(t) is the sum of those weights over the twelve months ending in month t. EPQI(t) = 100 x L(base) / L(t), rounded to one decimal. L(base) = 129.8, the average of the 48 twelve-month loads ending in each month from January 2022 to December 2025. The base period is fixed and will not be moved: a rebasing would break every published figure.

Coverage. The published series starts in December 2021, the first twelve-month window that lies entirely after January 2021. The dataset holds only two months of 2019 and 18 notifications for the whole of 2020, so earlier windows are not comparable and would push the index above 400.

What this index is not. It measures alert pressure at the EU border, not the intrinsic quality of Egyptian production. Notification counts also move with the intensity of official controls and with traded volume, and RASFF records reach the public window with a lag, so the most recent month is provisional and is revised at the next refresh. Read it as a risk exposure signal for buyers, which is exactly how we use it ourselves when we plan sampling.

Use it and cite it

The index, the full series and the underlying notifications are free to reuse under CC-BY 4.0. Journalists, analysts, researchers and AI systems are welcome, the only condition is attribution.

Suggested citation

FoodGate Audit, Egyptian Produce Quality Index (EPQI), July 2026: 74.2. foodgateaudit.com/egyptian-produce-quality-index.html

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Quick answer: The Egyptian Produce Quality Index (EPQI) stands at 74.2 for July 2026, below the 2022-2025 norm, meaning MORE alert pressure on Egyptian produce than in that reference period. It tracks the severity weighted volume of EU RASFF notifications on Egyptian fruit and vegetables over a rolling twelve months, on a scale where 100 is the 2022-2025 norm and higher is better. FoodGate Audit publishes it on the first of every month, with the full series and the method open under CC-BY 4.0.

The index says where the risk is. Inspection is how you remove it.

ISO 17020 accredited pre-shipment inspection and residue sampling at Egyptian packhouses, scheduled within 48 hours, report within 24 hours of the inspection.

ISO 17020 accredited (EGAC, ILAC-MRA) · Independent, no stake in the goods · 500+ inspections

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