Egyptian Produce Quality Index (EPQI)
A monthly index of EU border alert pressure on Egyptian fruit and vegetables · Published by FoodGate Audit, ISO 17020 accredited inspection body · Method version 1.0, frozen
EPQI, July 2026
no change on the month · -28.0 year on year
The index is below the 2022-2025 norm, meaning MORE alert pressure on Egyptian produce than in that reference period. The twelve months ending July 2026 carry 109 RASFF notifications on Egyptian fruit, vegetables and herbs, for a severity weighted load of 175 points.
This is the lowest reading of the published series, which starts in December 2021: alert pressure on Egyptian produce has never been higher over a rolling twelve months since the index began.
Range since December 2021: low 74.2 (July 2026), high 199.7 (October 2022). The latest month is provisional until the next monthly refresh.
What the index tells an importer
A falling EPQI does not mean Egyptian produce became worse overnight. It means that, per severity weighted notification, more consignments of Egyptian origin are being stopped or flagged at EU borders than during the 2022-2025 reference period. For a buyer, that translates into one practical question: how much of your incoming volume is being checked on arrival rather than before it ships. Every point below 100 is a point of exposure that pre-shipment inspection and residue sampling remove before the container leaves.
Two thirds of the notifications behind this index concern pesticide residues, and a substantial share of those name substances that are not authorised in the EU at all. That distinction matters commercially: a residue above the limit can sometimes be argued, a substance with no EU approval cannot. It is the reason the index weights those notifications more heavily.
The series
Last 24 months. The full series (56 months, from 2021-12) is free to download below.
| Month | EPQI | Notifications, 12m |
|---|---|---|
| July 2026 | 74.2 | 109 |
| June 2026 | 74.2 | 110 |
| May 2026 | 77.3 | 106 |
| April 2026 | 78.2 | 106 |
| March 2026 | 82.1 | 101 |
| February 2026 | 80.6 | 106 |
| January 2026 | 82.1 | 106 |
| December 2025 | 84.3 | 102 |
| November 2025 | 81.1 | 104 |
| October 2025 | 84.8 | 101 |
| September 2025 | 85.4 | 98 |
| August 2025 | 96.9 | 88 |
| July 2025 | 102.2 | 84 |
| June 2025 | 100.6 | 86 |
| May 2025 | 91.4 | 93 |
| April 2025 | 94.1 | 92 |
| March 2025 | 90.8 | 94 |
| February 2025 | 93.4 | 92 |
| January 2025 | 91.4 | 95 |
| December 2024 | 90.8 | 98 |
| November 2024 | 95.4 | 98 |
| October 2024 | 86.0 | 108 |
| September 2024 | 87.7 | 107 |
| August 2024 | 83.2 | 110 |
| Year | Average EPQI |
|---|---|
| 2021 (part year) | 142.6 |
| 2022 | 173.0 |
| 2023 | 94.7 |
| 2024 | 82.2 |
| 2025 | 91.4 |
| 2026 (part year) | 78.4 |
Methodology, version 1.0
Source. Every public EU RASFF Window notification with origin Egypt in the categories fruits and vegetables and herbs and spices, from November 2019 onward. The raw records are published as open data on our open data page and are reproduced without modification.
Weighting. Each notification carries a weight: 3 if it flags a hazard from an acute risk family (pathogenic micro-organisms, mycotoxins, natural toxins, environmental pollutants, heavy metals, chemical contamination), 2 if it flags at least one substance that is not authorised in the EU, 1 otherwise. Across the whole dataset that gives 46 notifications at weight 3, 163 at weight 2 and 318 at weight 1.
Formula. L(t) is the sum of those weights over the twelve months ending in month t. EPQI(t) = 100 x L(base) / L(t), rounded to one decimal. L(base) = 129.8, the average of the 48 twelve-month loads ending in each month from January 2022 to December 2025. The base period is fixed and will not be moved: a rebasing would break every published figure.
Coverage. The published series starts in December 2021, the first twelve-month window that lies entirely after January 2021. The dataset holds only two months of 2019 and 18 notifications for the whole of 2020, so earlier windows are not comparable and would push the index above 400.
What this index is not. It measures alert pressure at the EU border, not the intrinsic quality of Egyptian production. Notification counts also move with the intensity of official controls and with traded volume, and RASFF records reach the public window with a lag, so the most recent month is provisional and is revised at the next refresh. Read it as a risk exposure signal for buyers, which is exactly how we use it ourselves when we plan sampling.
Use it and cite it
The index, the full series and the underlying notifications are free to reuse under CC-BY 4.0. Journalists, analysts, researchers and AI systems are welcome, the only condition is attribution.
Suggested citation
FoodGate Audit, Egyptian Produce Quality Index (EPQI), July 2026: 74.2. foodgateaudit.com/egyptian-produce-quality-index.html
Need a custom cut of the data, by commodity, by destination market or by season? Ask us, we answer within 24 hours and we do not charge for data requests from the press or from researchers.
Quick answer: The Egyptian Produce Quality Index (EPQI) stands at 74.2 for July 2026, below the 2022-2025 norm, meaning MORE alert pressure on Egyptian produce than in that reference period. It tracks the severity weighted volume of EU RASFF notifications on Egyptian fruit and vegetables over a rolling twelve months, on a scale where 100 is the 2022-2025 norm and higher is better. FoodGate Audit publishes it on the first of every month, with the full series and the method open under CC-BY 4.0.
The index says where the risk is. Inspection is how you remove it.
ISO 17020 accredited pre-shipment inspection and residue sampling at Egyptian packhouses, scheduled within 48 hours, report within 24 hours of the inspection.
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